Limited Seating – Ask your server or manager for booking details
Cost $150
Welcome Aperitif – Passing Appetizers
Twomey by Silver Oak Sauvignon Blanc, Napa/Sonoma, 2023
APERITIVO
Polipo alla Puttanesca e Pane Carasau
charred mediterranean octopus, pantelleria capers, roasted potatoes, teardrop tomatoes, extra virgin olive oil, arrabbiata sauce, sardinian music breag
Twomey by Silver Oak, Pinot Noir, Russian River Valley, 2022
MAIN
Cavatelli al Sugo Ricco di Cinghiale e Roggianese
homemade teardrop pasta, wild boar meat sauce, 18 months aged calabrian pecorino
Silver Oak, Cabernet Sauvignon, Alexander Valley, 2021
Costolette d’agnello, Tortino di Patate tartufate, Broccolini, Riduzione di Cabernet
roasted lamb chops, truffle potato cake, sautéed broccolini, rosemary cabernet reduction sauce
Silver Oak Cabernet Sauvignon, Napa Cabernet, 2022
DESSERT
Torta all’amarolio
olive oil liquor cake with casa barbieri marinated figs and candied fruit, anglaise sauce
Viola, Passito, Calabria, 2019
